← Recipes Gochujang Chicken with Veggies Chicken Rice Sauce/Spice Mix Prep10min Cook15min Serves4 View original recipe → Ingredients Chicken Thigh - 2 (approx 500g) Chopped Garlic - 1 tbs Soy Sauce - 30g Mirin - 30g Sesame Oil - 20g Pepper flakes - 1 tbs Gochujang - 1.5 tbs Sugar - 1 tbs Salt - to taste 1 chopped onion Fried Egg - 3 Cooked Rice - 3 bowls Steamed broccoli Method Mix chicken, garlic, soy sauce, mirin, sesame oil, pepper, salt, sugar and gochujang in a bowl Marinate for at least 4hrs Fry chicken in pan with onion Fry egg, then fry broccoli Serve with rice