Chicken Rice

Ingredients

• Green onions, sliced
• Ginger, sliced
• Garlic, sliced
• 600g chicken thighs
• Tumeric
• Sesame oil
• Ayam chicken rice jar

Method

1. Marinade the chicken thighs for 10mins with the tumeric, salt, sesame oil and water - you can spread it over the thighs with a spoon
2. Add rice ingredients to rice cooker per jar instructions, then cover with chicken and aromatics (onion, ginger, garlic)
3. Turn on the rice cooker and wait until complete!